I'm not sure if you're all heard the news -- that Nancy and I are going to produce/sponsor/run another Salt Talks this year -- at the World of Speed event in a couple of weeks.
We're doing it for a bunch of reasons: That the "original" one was weathered-out, that we' talked about having Salt Talks at WoS, that we've got a bunch of donated gifts that we didn't have time to draw numbers/give away things.Salt Talks II will be Wednesday evening, the 14nd of September, starting around 5.30. We'll serve the usual comestibles - hamburgers, hot dogs, and the not-so-usual-but-will-be-soon chicken breasts, along with chips, pop, and condiments, of course. We're kinda looking for a couple of folks to step up and tell us that they'd like to be the cooks. The pay is no money, all the burned and greasy bits of meat that slip through the grill, and a big dollop of smoke in your face. Oh, yes -- you get to shoot the breeze with scads of passing racers as they are served their dinner.
We'll have a raffle ticket sale and drawings (of those tickets) for prizes that have been donated, as usual. If you've got something - a couple of team t-shirts, for instance, or a book or DVD that you'd be willing to give away via landracing.com let me know here or by PM or even just by bringing it to WoS and giving it to us.
That's it -- see you at Salt Talks II!