Landracing Forum

Bonneville Salt Flats Discussion => Bonneville General Chat => Topic started by: zul32 on April 30, 2009, 11:29:14 PM

Title: Kind of off-the subject of racing
Post by: zul32 on April 30, 2009, 11:29:14 PM
Hi everyone,
I just started collecting Wendover casino chips, and wanted to ask around to see if any of you might have some old ones in a shoe box, or junk drawer, tucked away in an old coffee can or something like that? Anyone remember those older casinos? Like the A-1 Club, the Hide Away, The Gold Rush, or even Mac's Casino & Nevada Crossing Hotel? If anyone comes across some of those older casino chips, please email me and I'll be happy to make you an offer on them.
 :-D
Thanks,
Wes
Title: Re: Kind of off-the subject of racing
Post by: John Noonan on May 01, 2009, 01:42:10 AM
Does anyone here have a recipe for Okra or SPAM? I hate SPAM, I have one recipe for Okra however I am always looking for more, and any of you still eat Black Eyed peas..?

Great with ham in soup :cheers:

What about 58 Edsel headlights..whats up with that old design..?

Anyone else hate bad drivers..gosh they are so stupid they don't even know "they" are the bad drivers.. :roll:

Your thoughts..?

Or "talk amongst yourselves"

J
Title: Re: Kind of off-the subject of racing
Post by: Seldom Seen Slim on May 01, 2009, 09:37:26 AM
Ah, John -- you got Nancy and me laughing out loud this morning.  Thanks.

Wes, what John is implying is that your subject would perhaps be better placed in the "non-LSR" section of the Forum.  Yes, you do ask of things that are related to Bonneville, but are so far from racing -- that the "non-" section is for you.  I'll leave it here for a little while -- and then, if you haven't moved it to there -- I will.

Regards,

Jon, landracing.com owner

PS  We've got a great okra-and-oatmeal gruel recipe, John.  Shall I send it?  Watch OUT!  That crazy driver almost made me lose track of what I was texting (one handed -- my other hand was busy stirring the latte).
Title: Re: Kind of off-the subject of racing
Post by: Gwillard on May 01, 2009, 10:04:00 AM
88% of people think they are a better than average driver. Statistically speaking, that means the other 12% really, really suck to bring the average that far down.
BTW, if you don't like the way I drive...stay the heck off the sidewalk.
Title: Re: Kind of off-the subject of racing
Post by: John Noonan on May 01, 2009, 10:19:11 AM
Where's my recipe!! :evil:
Title: Re: Kind of off-the subject of racing
Post by: fredvance on May 01, 2009, 12:45:25 PM
Its on southern cooking.com!! lol Just kidding.
Title: Re: Kind of off-the subject of racing
Post by: McRat on May 01, 2009, 03:16:45 PM
Okra?  Like in Okrahoma?  Probably try the Oriental Baptist Cookbook, available at Amazon.com.
Title: Re: Kind of off-the subject of racing
Post by: smitty2 on May 01, 2009, 04:57:24 PM
I hade some chips from the Gold Rush, but I sold them to Mr. Ratliff... I think he used them on his ALSR machine. :-D

Smitty  :cheers:
Title: Re: Kind of off-the subject of racing
Post by: smitty2 on May 01, 2009, 04:58:01 PM
For wheel covers.
Title: Re: Kind of off-the subject of racing
Post by: Dean Los Angeles on May 01, 2009, 07:35:51 PM
Well, there's egg and bacon,
egg sausage and bacon
Egg and spam
Egg, bacon and spam
Egg, bacon, sausage and spam
Spam, bacon, sausage and spam
Spam, egg, spam, spam, bacon and spam
Spam, sausage, spam, spam, spam, bacon, spam tomato and spam
Spam, spam, spam, egg and spam
Spam, spam, spam, spam, spam, spam, baked beans, spam, spam, spam and spam.

Or, you can watch the full clip here. Classic.
http://www.youtube.com/watch?v=M_eYSuPKP3Y (http://www.youtube.com/watch?v=M_eYSuPKP3Y)
Title: Re: Kind of off-the subject of racing
Post by: zul32 on May 02, 2009, 03:20:28 PM
Ah, John -- you got Nancy and me laughing out loud this morning.  Thanks.

Wes, what John is implying is that your subject would perhaps be better placed in the "non-LSR" section of the Forum.  Yes, you do ask of things that are related to Bonneville, but are so far from racing -- that the "non-" section is for you.  I'll leave it here for a little while -- and then, if you haven't moved it to there -- I will.

Regards,

Jon, landracing.com owner

PS  We've got a great okra-and-oatmeal gruel recipe, John.  Shall I send it?  Watch OUT!  That crazy driver almost made me lose track of what I was texting (one handed -- my other hand was busy stirring the latte).
Sorry guys.. wasn't sure where exactly I was supposed to put it.. yes John - if you would please move it to that non-racing forum.. area that would be great (wasn't sure how to do it myself).
Thanks.